"LAND OF NOD" CINNAMON BUNS 20 frozen dough rolls 1 cup brown sugar 1/4 cup vanilla instant pudding 1-2 Tbsp. cinnamon 3/4 cup raisins (optional) 1/2 cup halved pecans 1/4-1/2 cup melted butter At bedtime, grease 10" Bundt pan (or angel food pan) and add frozen rolls. Sprinkle with dry ingredients and nuts. Pour melted butter over all. Cover with a clean damp cloth. Leave at room temperature overnight. In the a.m. preheat oven to 350 degrees and bake for 25 minutes. Let sit 5 minutes and then turn out onto serving plate. Your family will love you even more! Source: Jo-Ann Ferraro From Catherine