STRINGS LASAGNA PASTRY This is a favorite from my favorite Italian restaurant in Las Vegas. 9 ounces cooked layered lasagna, homemade or prepared Chopped onion and garlic, to taste 1 5-by-5-inch square puff pastry, homemade or frozen Egg white, beaten slightly 4 ounces meat sauce, homemade or prepared 4 ounces Alfredo sauce, homemade or prepared Heat lasagna in microwave on high (100 percent power) for about 2 minutes or in oven to 160 degrees. Work onions and garlic into pastry, or spread on top surface of pastry. Wrap pastry around lasagna, pressing seams to seal. Brush with beaten egg white. Bake at 450 degrees until golden brown. Heat sauces and place some of each sauce on opposite sides of the plate. Top with wrapped lasagna. Makes 1 serving. Source: String's Italian Restaurant From Andrea